Amount of Calcium, Ca in Spices, marjoram, dried

Spices and Herbs

In 100 g (Grams) of Spices, marjoram, dried there is 1990 mg of Calcium, Ca. Change amount

Calcium, Ca is a nutrient present in many other foods. The below table lists foods high in Calcium, Ca other than Spices, marjoram, dried.

Leavening agents, baking powder, double-acting, straight phosphate	7364 mg	7.36%
Leavening agents, baking powder, double-acting, sodium aluminum sulfate	5876 mg	5.88%
Leavening agents, baking powder, low-sodium	4332 mg	4.33%
Desserts, rennin, tablets, unsweetened	3733 mg	3.73%
Spices, basil, dried	2240 mg	2.24%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate	2134 mg	2.13%
Spices, savory, ground	2132 mg	2.13%
Whey, acid, dried	2054 mg	2.05%
Spices, marjoram, dried	1990 mg	1.99%
Spices, thyme, dried	1890 mg	1.89%
Spices, dill weed, dried	1784 mg	1.78%
Spices, celery seed	1767 mg	1.77%
Spices, sage, ground	1652 mg	1.65%
Seeds, sisymbrium sp. seeds, whole, dried	1633 mg	1.63%
Smelt, dried (Alaska Native)	1600 mg	1.6%
Spices, oregano, dried	1597 mg	1.60%
Spices, dill seed	1516 mg	1.52%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Double Chocolate Nut Bar	1495 mg	1.50%
Spearmint, dried	1488 mg	1.49%
Beverages, Cocoa mix, low calorie, powder, with added calcium, phosphorus, aspartame, without added sodium or vitamin A	1440 mg	1.44%

Spices, marjoram, dried is a type of Spices and Herbs. The most significant nutrients in Spices, marjoram, dried are listed below.

Water	7.64 g	7.64%
Energy (calorie)	271 kcal
Energy (joule)	1136 kJ
Protein	12.66 g	12.66%
Total lipid (fat)	7.04 g	7.04%
Ash	12.1 g	12.1%
Carbohydrate, by difference	60.56 g	60.56%
Fiber, total dietary	40.3 g	40.3%
Sugars, total	4.09 g	4.09%
Calcium, Ca	1990 mg	1.99%
Iron, Fe	82.71 mg	0.08%
Magnesium, Mg	346 mg	0.35%
Phosphorus, P	306 mg	0.31%
Potassium, K	1522 mg	1.52%
Sodium, Na	77 mg	0.08%
Zinc, Zn	3.6 mg
Copper, Cu	1.133 mg
Manganese, Mn	5.433 mg	0.01%
Selenium, Se	4.5 µg
Vitamin C, total ascorbic acid	51.4 mg	0.05%